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PRODUCER:
Cameronbridge Distillery - Diageo
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REGION:
Bloomsbury, London
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AGING:
NAS
Tanqueray Rangpur Lime Gin 750 ML
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PRODUCER:
Cameronbridge Distillery - Diageo
-
REGION:
Bloomsbury, London
-
AGING:
NAS
A distinctive gin distilled with rare Rangpur limes and other fine botanicals. The secret behind this spirit is the exotic limes, which impart a mild yet juicy zest. The result is a subtle and refreshing taste with a satisfyingly smooth finish.
Rangpur limes, orange in color may resemble oranges or tangerines, generously filled with delicious juice but the similarities stop there. This very special lime offer the juiciness of an orange coupled with the zest of a lime.
Best enjoyed with premium tonic or soda water and a slice of lime.
41.3% ABV / 82.6 Proof
750 ML
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A distinctive gin distilled with rare Rangpur limes and other fine botanicals. The secret behind this spirit is the exotic limes, which impart a mild yet juicy zest. The result is a subtle and refreshing taste with a satisfyingly smooth finish.
Rangpur limes, orange in color may resemble oranges or tangerines, generously filled with delicious juice but the similarities stop there. This very special lime offer the juiciness of an orange coupled with the zest of a lime.
The rare Rangpur lime is an ingenious choice to bring a distinct and bold flavour to Tanqueray Rangpur. With the zestiness of lime and the juiciness of mandarin orange, this gin is the best kept secret of the British-Indian tradition.
Best enjoyed with premium tonic or soda water and a slice of lime.
About the Producer
Founded by Charles Tanqueray in 1830, learn more about Tanqueray gin’s history and heritage, as well as its production in the Cameronbridge Distillery today.
Tanqueray has led the way in the gin category for nearly 200 years with an unshakeable attention to quality.
It all started in 1830 when Charles Tanqueray set up his Vine Street distillery in Bloomsbury in London and started to experiment with the world’s finest botanicals - creating over 300 recipes in the process.
The result was Charles’ extraordinary Tanqueray London Dry recipe which has helped define the standard for all London Dry Gins ever since.
Today, Tanqueray is crafted at the famous Cameronbridge Distillery on the banks of the River Leven in Fife, Scotland. Led by Master Distiller Terry Fraser, the team continues Charles Tanqueray’s legacy, ensuring Tanqueray’s quality stands out against all others.
At the distillery, there are three large copper pot stills used to make Tanqueray London Dry. One dates to the reign of King George III and has been in continuous use for over 250 years - it’s been nicknamed ‘Old Tom’.
The distillery also crafts other Tanqueray variants including the first-ever super-premium gin, Tanqueray No. TEN. It took the team two years of experimenting to create this exquisite gin, crafted using a small pot still from the 1950s known as "Tiny Ten".
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