Macallan Sherry Oak Cask 12 Years Single Malt Scotch Whisky

  • PRODUCER:

    The Macallan Distillery

  • REGION:

    Scotland

  • AGING:

    12 Years

The Macallan Sherry Oak 12 Years Old forms part of our Sherry Oak range which features a series of single malt whiskies matured exclusively in hand-picked sherry seasoned oak casks from Jerez for richness and complexity. A matured character, the 12 Years Old delivers rich wood spice and dried fruits and a natural rich gold color.

The spirit is aged for twelve years in Sherry-seasoned oak casks, the most expensive of all the cask types to mature Scotch. The producer recommends it as the perfect dram with friends, either straight, over ice, with water or in cocktails like the Blood and Sand.

40% ABV / 80 Proof

750 ML

"Through dedication, passion and hard work, Calumet Bourbon is crafted as a tribute to the accomplishments of Calumet Farm"
- The Distiller
$93.99
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Product Details

The Macallan Sherry Oak 12 Years Old forms part of our Sherry Oak range which features a series of single malt whiskies matured exclusively in hand-picked sherry seasoned oak casks from Jerez for richness and complexity. A matured character, the 12 Years Old delivers rich wood spice and dried fruits and a natural rich gold color.

This single malt whisky is gold in the glass, with aromas of vanilla, ginger, dried fruits, Sherry sweetness and wood smoke.

The palate is deliciously smooth, with rich dried fruits and Sherry balanced with wood smoke and spice, while the finish shows sweet toffee, dried fruit, wood smoke and spice.

The spirit is aged for twelve years in Sherry-seasoned oak casks, the most expensive of all the cask types to mature Scotch. The producer recommends it as the perfect dram with friends, either straight, over ice, with water or in cocktails like the Blood and Sand.

About the Producer

The Macallan is a renowned brand, celebrated for its exceptional Scotch whisky, steeped in rich history and tradition. Its story begins in the beautiful Scottish countryside, where the Macallan Estate sits amidst breathtaking landscapes.

The Macallan distillery was founded by Alexander Reid, a barley farmer and schoolteacher. The original name of the area was “Maghellan”, taken from the Gaelic word “magh”, meaning fertile ground and “Ellan”, from the Monk St.Fillan - who held a close association with the church that stood in the grounds of The Macallan Estate until 1400. Farmers had been making whisky on their Speyside farms in the area for centuries, using their surplus barley during the quieter winter months.

From its humble beginnings, The Macallan has steadily grown into a global icon, revered by whisky enthusiasts and connoisseurs alike. With a commitment to using only the finest ingredients and traditional distillation methods, each expression of The Macallan embodies the essence of its heritage.

Over the years, The Macallan has introduced a wide range of expressions, each distinguished by its unique character and flavor profile. From the rich and complex notes of its sherry oak casks to the smooth and balanced taste of its double cask maturation process, The Macallan continues to push the boundaries of whisky innovation while staying true to its roots.

The Macallan's dedication to quality has earned it numerous accolades and awards, solidifying its reputation as one of the world's leading whisky brands. Whether enjoyed neat, on the rocks, or as part of a crafted cocktail, The Macallan remains a timeless symbol of luxury and taste, cherished by whisky enthusiasts around the globe.

The reputation of The Macallan is built on a product of outstanding quality and distinctive character, founded upon a set of guiding principles. From place to process, people and passion, the Six Pillars are the backdrop to The Macallan's unique spirit.

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