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Centenario 12 Secretos Gran Legado Rum

  • PRODUCER:

    Centenario Internacional S.A.

  • REGION:

    Meseta Central, Costa Rica

  • AGING:

    12 Years

Ron Centenario 12 Years Gran Legado is a blend of rums aged in American white oak barrels after being put through a special distillation process. This process consolidates the flavor of almonds, ripe bananas, orange zest and nougat. It is slightly sweeter than Centenario 7. An impressive rum in flavor, essence, and quality.

Enjoy neat, with spring water, or ice, but outstanding in El Presidente: rum, dry vermouth, dry orange curacao.

40% ABV / 80 Proof

750 ML

"An impressive rum in flavor, essence and quality."
- The Distillers
$29.99
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Product Details

Ron Centenario 12 Years Gran Legado is a blend of rums aged in American white oak barrels after being put through a special distillation process. This process consolidates the flavor of almonds, ripe bananas, orange zest and nougat. It is slightly sweeter than Centenario 7. An impressive rum in flavor, essence, and quality.

Tasting Notes:

This amber colored rum shows hints of almonds, pralines, ripe bananas, almond sponge cake, orange zest, dark caramel, and nougat. The lingering finish has accents of amontillado sherry, apple blossoms, chamomile tea, sugared raisins, and mocha, underscored by oak notes.

Enjoy this amber-hued Ron Centenario 12 Anos Rum Gran Legado from Costa Rica after an elegant dinner or while celebrating special occasions. The aroma of caramel and spice enhances a rich aged-oak nutty flavor. The undertones of baked apple pie, cinnamon and nutmeg are perfect over ice or blended in mixed drinks.

Enjoy neat, with spring water, or ice, but outstanding in El Presidente: rum, dry vermouth, dry orange curacao.

40% ABV / 80 Proof

750 ML

About the Producer

Ron Centenario is an award-winning and time-honored expression of Costa Rica: its history, its beauty, and its rich Spanish-style rum tradition. Proud to be independently owned and operated, Ron Centenario produces some of the world’s most compelling solera system rums. The rum is painstakingly blended by their Master Blender, slowly matured in traditional soleras, and carefully bottled in the high-altitude climate of Costa Rica's Meseta Central.

Ron Centenario has been recognized by the most renowned experts around the world. Its quality, awarded with more than 62 international awards, including "Rum of The Year 2016" awarded by the prestigious Madrid International Rum Congress, consolidates us as the Rum of Costa Rica for its exceptional flavor.

The company producing Ron Centenario 20-Year rum used to be named Seagram de Costa Rica, but in 2002 changed its name to Centenario Internacional. The rum wasn't sold outside of Costa Rica until 2007.

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