Noilly Prat Original Dry Vermouth

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Noilly Prat Original Dry Vermouth

Noilly Prat Original Dry Vermouth
  • By Spirit

  • >

  • France

$11.99

THIS PRODUCT IS CURRENTLY UNAVAILABLE

  • PRODUCER:

  • Bacardi-Martini

  • REGION:

  • France

  • AGING:

  • N/A

Based on a secret 1813 recipe, Noilly Prat Original Dry is beautifully crafted in the South of France using the finest white wines and an aromatic blend of herbs and spices. Delicious served chilled on its own with a twist of lemon, and it’s perfect in cocktails, and it won a Silver medal at the 2014 San Francisco World Spirits Competition.

"The attention to detail, distillation, (and authenticity) make Noilly Prat some of the best vermouths currently available in the US."

SpiritsReview.com

$11.99
  • LIST PRICE: $11.99

  • DISCOUNT: 0%

THIS PRODUCT IS CURRENTLY UNAVAILABLE

What Members Are Saying

"10 out of 10 would buy this Whiskey Again!"

OVERALL CSX RATING

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OVERALL RANKINGS

Category Rankings

  • RATED

  • 163
  • of

  • 276
  • in the

  • Liqueur, Brandy & Others
  • category

  • RATED

  • 7
  • of

  • 22
  • in the

  • Vermouth / Aperitifs
  • category

TASTE SCORES

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INDUSTRY AWARDS

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CSX Rating

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Taste Profile

  • Black Fruit

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  • Briny

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  • Caramelized

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  • Cereal

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  • Citrus

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  • Creamy

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  • Dried Fruit

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  • Earthy

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Product Details

Based on a secret 1813 recipe, Noilly Prat Original Dry is crafted in the South of France using the finest white wines, some of which are selectively aged outdoors in oak casks exposed to the natural elements. An aromatic blend of herbs and spices (including Roman Chamomile and Gentian from France, Nutmeg from Indonesia and Bitter Orange from Tunisia) gently infuses the wines to create a unique bouquet and taste. Delicious served chilled on its own with a twist of lemon, it is the perfect vermouth for classic and contemporary mixology.

About the Producer

Positioned in its own authentic corner of the South of France, La Maison Noilly Prat sits on Marseillan’s harbourside, surrounded by local boats and seafood cafés that bask in the French sunlight. Joseph Noilly, in 1813, designed a process that made France's first vermouth. In 1855, his son Louis Noilly and son-in-law Claudius Prat set up the company that became Noilly Prat, moving the business to Marseillan where it remains to this day. The brand was acquired by its Italian competitor Martini & Rossi in 1971, which was merged into the Bacardi-Martini family of brands in 1992.

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